Description

Ingredients

Composition: Meat and animal derivatives, fish and fish derivatives, derivatives of vegetable origin, cereals, oils and fats, minerals, various sugars. Additives (per kg): Nutritional additives: Vitamin D3: 110 IU, E1 (Iron): 8 mg, E2 (Iodine): 0.3 mg, E4 (Copper): 2.1 mg, E5 (Manganese): 2.5 mg, E6 (Zinc): 25 mg. Analytical constituents: Protein: 9.0% - Fat content: 5.8% - Crude ash: 2.0% - Crude fibres: 1.2% - Moisture: 78.5%.