Description

Ingredients

Composition: meat and animal derivatives, cereals, oils and fats, derivatives of vegetable origin, milk and milk derivatives, minerals, yeasts, various sugars. Additives (per kg): Nutritional additives: Vitamin D3: 130 IU, E1 (Iron): 5 mg, E2 (Iodine): 0.37 mg, E4 (Copper): 3 mg, E5 (Manganese): 1.5 mg, E6 (Zinc): 15 mg. Analytical constituents: Protein: 10.5% - Fat content: 5.5% - Crude ash: 1.9% - Crude fibres: 0.9% - Moisture: 79%.