Description

Ingredients

Composition: 78% duck meat (55.0% muscle meat, 10% stomachs, 8% hearts, 5% liver), 15% chopped carrots, 5% duck broth, pears, potatoes, vitamin and mineral supplement. Dietary supplements: vitamin A (3a672a) 3570 IU, vitamin D3 (3a671) 236 IU, vitamin E 42 mg, vitamin B1 0.304 mg, vitamin B6 0.3 mg, vitamin B12 24.5 µg, biotin 150 µg, iron (iron (II) sulfate, monohydrate; 3b103) 20mg. Analytical composition: Protein 9.8%, fat 8.9%, Total ash 1.6%, crude fiber 0.8%, humidity 84.6%, Calcium 195mg, Sodium 7.5 mg Phosphorus 148 mg, Energy 87 kcal / 100 g.