Description

Ingredients

Vitamins and provitamins: Vitamin B1 mg 60 – Vitamin B2 mg 60 – Vitamin B6 3a831 mg 60 Microorganisms: Lactobacillus acidophilus CHCC3777 (5x1010 CFU/g) mg 0.5 – Bacillus coagulans CECT7001 (1.5x1010 CFU/g) mg 1.7 Analytical components: Moisture 6.0% - Crude protein 0.5% - Crude oils and fats 0.5% - Crude ash 1.0% - Crude fiber 0.5%